The Whisk & Crumb

Artisanal Sourdough & Pastries

Belgian Chocolate Croissant

Belgian Chocolate Croissant

48-hour fermented dough with dark chocolate ganache.

240
Sourdough Country Loaf

Sourdough Country Loaf

Organic whole wheat blend, naturally leavened.

180
Blueberry Cheesecake

Blueberry Cheesecake

New York style with fresh compote.

350
Almond Biscotti (200g)

Almond Biscotti (200g)

Twice-baked Italian cookies.

400
Cinnamon Roll

Cinnamon Roll

Soft, gooey, and topped with cream cheese frosting.

220
Espresso Brownie

Espresso Brownie

Fudgy brownie with a kick of arabica coffee.

190
Matcha Latte

Matcha Latte

Ceremonial grade matcha with oat milk.

280
Red Velvet Cupcake

Red Velvet Cupcake

Classic red velvet with cream cheese swirl.

150

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